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Pommes Duchesse

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“So simple and so good. If you like mashed potatoes, you'll like this. A good side dish for so many dishes.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel the potatoes and boil them in slightly salted water until soft. Then drain and press them.
  2. Mix in the egg,salt and the butter.
  3. Fill into a plastic storage bag wtih one corner cut off (or use a fancy pastry bag) and pipe onto a lined greased baking tray. Make any shape you want. I usually make 'S' shapes or circles.
  4. Mix egg yolk and milk and brush onto your potatoes.
  5. Bake at 450° oven for 10-12 minutes.

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