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“This was a recipe for Steak Sauce when Ponderosa Restaurants where in Ontario. It is put here for safety.”
READY IN:
30mins
SERVES:
1-4
YIELD:
2 Cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine as listed, and funnel into a bottle with a tight-fitting cap.
  2. Keep refrigerated, to use within a few months.
  3. Shake well before using.

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