Poodle Doodle (Malaysian Noodle Stir-Fry)

Name: Poodle Doodle (Malaysian Noodle Stir-Fry)
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 8 serving(s)
Ingredients: 800 g hokkien noodles; 2 Chinese sausage (lap cheong, available at asian grocery stores); 1 tablespoon water; 2 tablespoons olive oil; 1 carrot, sliced; 2 sticks celery, sliced; 1 zucchini, sliced; 1 red pepper, deseeded & membranes removed, sliced; 1/4 cabbage, sliced; 500 g chicken breasts, sliced; 1 onion, sliced; 1 teaspoon gingerroot, grated; 2 garlic cloves, minced; 1 teaspoon sambal oelek; 1/4 cup soy sauce; 2 tablespoons oyster sauce; 2 tablespoons ketjap manis or 2 tablespoons thick soy sauce

Submitted by Heydarl

"My brother lived with us many years ago. He was a fussy eater, but was trying new things at last. One night when I was making this dish he tried a piece of lap cheong & declared it tasted like a poodle’s …. well, you get the drift. I started making this with a Kwan Du recipe, but don’t think I ever really followed the recipe very closely. We love lots of vegies in our stirfries – feel free to use your favourites. Reheats well in the wok or microwave."

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photo by RonaNZ

Ready In:: 45mins
Ingredients:: 17
Serves:: 8

ingredients

800 g hokkien noodles
2 Chinese sausage (lap cheong, available at asian grocery stores)
1 tablespoon water
2 tablespoons olive oil
1 carrot, sliced
2 sticks celery, sliced
1 zucchini, sliced
1 red pepper, deseeded & membranes removed, sliced
¹⁄₄ cabbage, sliced
500 g chicken breasts, sliced
1 onion, sliced
1 teaspoon gingerroot, grated
2 garlic cloves, minced
1 teaspoon sambal oelek
¹⁄₄ cup soy sauce
2 tablespoons oyster sauce
2 tablespoons ketjap manis or 2 tablespoons thick soy sauce

directions

Soak hokkein noodles in hot water for 5 mins, until they easily separate. Drain.
Microwave lap cheong with water for 1 minute Allow to cool slightly, then slice thinly.
Heat 1 tbsp oil in wok, then add all vegetables except cabbage and onion, stirring for a few minutes until partly cooked. Add cabbage to wok and cook for a further 3 minutes, stirring often. Remove from wok.
Heat remaining oil. Add chicken to wok and cook until almost done. Add lap cheong, onion, ginger, garlic and sambal oelek, stirring, cook for a further few minutes, until onion starts to become translucent.
Add noodles and vegetables to wok, stirring to combine.
Add sauces to wok, stirring through. Heat for a couple of minutes, stirring.

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Reviews

I didn't have time to look for the "poodle doodle" sausage so I may have been missing an essential flavour for this dish but it was so tasty anyway. A nice mix of sweet, salty, hot spicy and aromatic from the ginger. I used all the veg listed plus choko and mushroom. Made for "Add More Veggies" challenge, ZWT4.

RonaNZ

RECIPE SUBMITTED BY

Heydarl

Live 1 hour north of Sydney, Australia with my husband, Steve. We both work in Sydney, where I work in the Human Resources department of a charity doing IT work. I barely pick up cookbooks these days, as I cook almost exclusively out of Recipezaar - DH loves the quality & variety of recipes we have now. I've met some lovely people through Zaar in person & in the forums. When I was in Toronto, Canada in October 2007, I had the thrill of meeting & having dinner with ~Leslie~, AnnieCan and Irmagard and their DHs for dinner. This was a fabulous night & everyone was so lovely & welcoming. <IMG src="http://i199.photobucket.com/albums/aa1/heydarl/Photos/IMG_0956.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/participantbannerzwt5.jpg" border="0" alt="Photobucket"> <img src="http://i76.photobucket.com/albums/j10/housedaughter/fg.jpg" border="0" alt="F and G Swap"> <img src="http://i76.photobucket.com/albums/j10/housedaughter/hiswap.jpg" border="0" alt="H and I"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/ZWT4-CuisinePorter.gif"> <img src="http://www.recipezaar.com/members/home/590105/ff-zwt4.jpg"> <img src="http://www.satsleuth.com/cooking/Swap14.JPG"> <a href="http://s7.photobucket.com/albums/y254/Missymop/?action=view¤t=thetassiedevilsbanner.jpg" target="_blank"><img src="http://i7.photobucket.com/albums/y254/Missymop/thetassiedevilsbanner.jpg" border="0" alt="Photobucket"></a> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://www.satsleuth.com/cooking/RecipeSwap2.JPG" width=75%> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/ZWT3-Participation.gif"> <img src="http://members.aol.com/sdnt4life/floozies.jpg">

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