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Poor Man's Steak

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“This is a recipe my mom has used for years - it's quite good actually!”
READY IN:
1hr 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 lb ground beef
  • 1 cup milk
  • 14 teaspoon pepper
  • 1 cup cracker crumb
  • 1 teaspoon salt
  • 1 onion, chopped fine
  • 1 can cream of mushroom soup or 1 can cream of onion soup

Directions

  1. Mix well and shape in a loaf.
  2. Let it sit in the refrigerator for at least 8 hours or overnight.
  3. Slice in pieces and fry until brown.
  4. Put slices in layers in a roasting pan spread cream of mushroom soup over the top – making sure to cover each piece.
  5. Bake 1 hour at 325 degrees.

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