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“I made these for a Valentine's Day bake sale and they were the first to go! The recipe was given to me by a friend.”
READY IN:
20mins
YIELD:
30 Popcorn Balls
UNITS:
US

Ingredients Nutrition

Directions

  1. bring to boil butter, sugar, syrup.
  2. add condensed milk- boil 5 minute.
  3. remove from heat and add vanilla.
  4. strain seeds from popcorn.
  5. pour hot mixture over popcorn and mix.
  6. grease hands and make balls out of mixture.
  7. *extra note;
  8. To remove the seeds, I usually take two bowls and lift out the popcorn by the hand fulls and shaking it, then dumping it into the extra bowl. When I get to the bottom, there lies most of the seeds. I just discard them and go on with the rest.
  9. Hope you can visualize that and that it helps!

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