Popcorn Marshmallow Kisses

“Everyone will like this tower of marshmallow munchies.”
READY IN:
40mins
YIELD:
25 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350*.
  2. Lightly grease a cookie sheet.
  3. In a large mixing bowl, combine marshmallow creme, peanut butter, and milk; stir until smooth.
  4. Add popcorn and peanuts; coat evenly.
  5. Lightly grease hands and form popcorn mixture into 2-inch balls.
  6. Place on cookie sheet.
  7. Bake 5 to 7 minutes.
  8. Cool on cookie sheet at least 20 minutes.
  9. For a festive presentation, stack the balls like a Christmas tree and drizzle with chocolate.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: