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Poppy and Sesame Seed Rolls -Bread Machine

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“A simple roll recipe from the Queen of British TV cooks Delia Smith.This recipe produces lovely rich buttery rolls that are quite delicious. Cooking time includes rising time.”
READY IN:
2hrs 10mins
YIELD:
16 rolls
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place the first six ingredients into your machine according to manufacturer’s instructions. Set to dough and start.
  2. When the dough is ready, turn it out onto a floured surface and knead and shape it into a rough 8" square.
  3. Brush with the beaten egg and sprinkle with the seeds. Take a sharp knife and cut the dough into 16 squares (of course you could shape by hand!).
  4. Transfer the rolls to a baking tray and leave them for 30 minutes to rise.
  5. Preheat the oven to Gas 5/375°F/190°C.
  6. After the 30 minutes is up, bake the rolls for 25-30 minutes.

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