“Prep time includes chilling time.”
READY IN:
3hrs 40mins
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar.
  2. Beat in egg yolks and other ingredients.
  3. Mix well,cover bowl and chill at least 2 hours.
  4. Shape dough into 1 inch balls,place on greased cookie sheets and flatten with a fork.
  5. Bake at 375 for 10 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: