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Poppy Seed Quick Bread

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“This a delicious quick bread that has a cake-like texture. The flavor is so good and it's so easy to put together. I got this recipe from Zora who was the bakery manager of a grocery store that I had worked at.”
READY IN:
50mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat cake mix, oil, pudding mix, and eggs until well blended.
  2. Stir in water, poppy seeds and lemon extract.
  3. Pour into 2 well greased loaf pans.
  4. Bake at 350°F for approximately 40 minutes or until they test done.

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