Poppy Seed Strudel

"Addictive... maybe because of the opium? ;) Can change the filling with cherry preserves or a nut filling."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
9
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350°F.
  • Mix milk and yeast. Allow yeast to get frothy (about 5-10 min).
  • Mix together the flour, sugar, baking powder, and egg in a large bowl.
  • Add milk and yeast and knead with hands until dough consistency.
  • Put dough on floured surface. Roll out.
  • Spread with poppy seed filling and roll up.
  • Place on greased cookie sheet.
  • Spread egg white on top.
  • Bake for 45 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I like to make time and cook. It relaxes me and stimulates my creative side.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes