“This recipe is great my kids love when I make it. I got this recipe from my mother-in-law she made it all the time. You can use any flavour of Rice A Roni be creative. Enjoy!!”
READY IN:
1hr 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ground beef, egg and rice from Rice A Roni pkg.
  2. Shape into meatballs (about 12- 16).
  3. Cook in frying pan with vegetable oil enough to cover bottom of pan.
  4. Place cooked porcupines in a pot big enough to hold meatballs and water.
  5. Mix seasoning packet from Rice A Roni and 2 3/4 cup of water.
  6. Pour over porcupines.
  7. Bring to a boil then cover and simmer until liquid is almost absorbed about 20 minutes.

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