Pork and Vegetable Rice Bowl With Kimchi

Name: Pork and Vegetable Rice Bowl With Kimchi
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 tablespoon olive oil; 2 garlic cloves, peeled and minced; 2 medium carrots, peeled and julienned; 2 small zucchini, julienned; 3 green onions, sliced; 1 teaspoon sesame oil; 2 teaspoons soy sauce; 3 cups cooked white rice or 3 cups brown rice; 4 -6 ounces cooked pork or 4 -6 ounces chicken, shredded; 2 cups cabbage kimchi; sesame seeds (to garnish)

Submitted by gailanng

"Kimchi can be used as a spicy, tangy condiment for rice and noodle dishes. It adds a burst of flavor to this rice bowl."

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Ready In:: 25mins
Ingredients:: 11
Serves:: 4

ingredients

1 tablespoon olive oil
2 garlic cloves, peeled and minced
2 medium carrots, peeled and julienned
2 small zucchini, julienned
3 green onions, sliced
1 teaspoon sesame oil
2 teaspoons soy sauce
3 cups cooked white rice or 3 cups brown rice
4 -6 ounces cooked pork or 4 -6 ounces chicken, shredded
2 cups cabbage kimchi
sesame seeds (to garnish)

directions

In large skillet or wok over medium-high heat, heat oil. Add garlic, then carrots and zucchini. Cook, stirring often, for about 3 minutes or until vegetables just begin to soften.
Remove skillet from heat and add green onions, sesame oil and soy sauce. Stir to combine.
To prepare rice bowls, add 3/4 cup rice to each bowl. Top rice with about 1/2 to 3/4 cup vegetables. Add 1 to 2 ounces pork or chicken and 1/2 cup kimchi to each bowl.
Garnish with sesame seeds before serving.

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RECIPE SUBMITTED BY

gailanng

United States

I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!

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