Pork Chop Dinner

Name: Pork Chop Dinner
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: 4 , 4 serving(s)
Ingredients: 1 lb carrot; 4 medium potatoes; 4 boneless pork chops; 1 large onion; 1 (1 1/4 ounce) envelope onion soup mix; 2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted

Submitted by berry271

"Something very nice to come home to on a Sunday afternoon, especially in the fall or winter. The pork is super tender and everything smells and tastes wonderful. Serve with a tossed salad for a complete meal. You can also use golden mushroom soup instead of the cream of mushroom, or one of each. Also any kind of potato would work, but Yukon Gold, really stands out in this dish."

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photo by berry271

Ready In:: 8hrs 15mins
Ingredients:: 6
Serves:: 4

ingredients

1 lb carrot
4 medium potatoes
4 boneless pork chops
1 large onion
1 (1 1/4 ounce) envelope onion soup mix
2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted

directions

Peel carrots and potatoes (if desired) and coarsely chop and place in the bottom of a 3 quart slow cooker.
Top with the pork chops.
Slice the onion and place slices over the pork chops.
Pour the onion soup mix and the cream of mushroom soup over the top.
Cover and cook on low for 6-8 hours.
To serve, remove the pork chops to a platter and now stir the vegetables and serve as a side.