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“This recipe is from "Our School Cookbook", a cookbook compiled by elementary students in a school from Truro, Nova Scotia. I like recipes that are easy, flavorful and look appealing when being served. All in all, a great pork chop recipe.”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. Brown pork chops in frying pan and then transfer to a roasting pan.
  3. Scatter onion over pork chops.
  4. Mix remaining 6 ingredients together and pour over pork chops and onion.
  5. Cover.
  6. Bake for about 1 hour until meat is tender.

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