“I love pork chops and I am always looking for different ways to cook them.”
READY IN:
1hr 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 4 pork chops
  • 14 teaspoon poultry seasoning
  • 14 cup butter, melted
  • 1 (8 ounce) can cream of mushroom soup
  • 2 tablespoons frozen chopped onions
  • 12 cup milk
  • 14 cup water

Directions

  1. Brown pork chops on one side in melted butter in skillet.
  2. Turn over and add the rest of the ingredients.
  3. Simmer for at least one hour.

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