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Pork Chops and Stuffing

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“This is a recipe I received from a farmers wife. She used to make it for her husband after a hard days work. It has become a favorite of ours and is delicious and simple to make”
READY IN:
1hr 50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown pork chops.
  2. While pork chops are browning,mix together bread crumbs,poultry seasoning, melted butter, diced onion, and 1/4 cup water in large bowl.
  3. Mix well and set aside.
  4. In another bowl, mix cream of mushroom soup and 1/3 cup water.
  5. Mix well.
  6. Place browned pork chops in baking dish.
  7. Cover pork chops and stuffing mix with topping.
  8. Cover with foil.
  9. Bake at 350°F for 1 hour.

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