STREAMING NOW: Feast with Friends

Pork Chops Braised in Beer

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This came from First magazine a few years ago. It is about as easy to make as it gets.”
READY IN:
1hr 40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 onions, sliced
  • 1 tablespoon oil
  • 1 34 lbs pork chops (4 thick cut)
  • 12 cup beer
  • salt and pepper
  • 34 teaspoon marjoram

Directions

  1. Fry onions until soft, remove to plate.
  2. Sear both sides of pork chops.
  3. Put pork chops in baking dish and cover with onions.
  4. Mix beer with salt and pepper and marjoram; pour over pork chops.
  5. Cover and bake in 350 degree F oven for 1 1/2 hours.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: