Pork Chops for the Slow Cooker

“Adapted from an allrecipes posting by KOORBRUS”
READY IN:
4hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim off the fat and place pork chops in slow cooker.
  2. Combine remaining ingredients and pour over pork chops.
  3. Cook on Low setting for 4 hours, depending on thickness of your chop.
  4. Add some cornstarch to thicken the juice.
  5. This can be done the last 30 minutes of cooking or on the stove top in a sauce pan.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: