Pork Chops in Brown Sauce
"This is from the Diana Liu cookbook. I'm posting it here for future reference."
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
6 pork chops
- Serves:
- 6
ingredients
- 6 pork chops
- 3 tablespoons oil
- 2 green onions, cut into 1 1/2-inch lengths
- 6 tablespoons soy sauce
- 3 tablespoons sherry wine
- 3 tablespoons sugar
directions
- Heat oil in frying pan until hot.
- Fry pork chops for 10 minutes on each side with green onions.
- Add soy sauce, sherry, and sugar.
- Cover and simmer 10 minutes each side.
- Serve hot.
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