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Pork Chops Parmesan

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“The original recipe called for plain pork chops, but I have always used smoked chops. One of our family favorites. Great served with rice.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Season chops with salt and pepper'to taste'.
  3. Dredge in flour.
  4. In large skillet, brown in butter.
  5. Place in lightly greased 13"x9" baking dish and cover with drippings.
  6. Top with soup and sprinkle with Parmesan.
  7. Cover with foil and bake for 25-30 minutes.

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