Pork Chops With Mushrooms
"From Campbell's Kitchen"
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 tablespoon vegetable oil
- 4 boneless pork chops, 1-inch thick
- 2 cups sliced mushrooms
- 1 teaspoon dried oregano leaves, crushed
- 2 cups pasta sauce
directions
- Heat oil in skillet. Add chops and cook 10 minute or until browned. Remove chops.
- Add mushrooms and oregano and cook until tender. Add pasta sauce. Heat to a boil. Return chops to pan. Cook over low heat 10 minute or until done.
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RECIPE SUBMITTED BY
looneytunesfan
United States
