“Notes: This recipe is tasty and easy! Great recipe if you don't have alot of time.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a deep skillet or wok.
  2. saute the onion and celery 5 minutes.
  3. Mix in the pork, soy sauce and sprouts.
  4. cook 2 minutes.
  5. Mix the cornstarch with the broth.
  6. add to the skillet, stirring steadily to the boiling point.
  7. cook 3 minutes more.
  8. Serve with rice or chow mein noodles.

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