Pork Fillets

Name: Pork Fillets
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1-2 serving(s)
Ingredients: 200 g pork fillets; 2 -3 tablespoons cooking oil; 1 small chopped onion; 1 small diced carrot; 1 pinch garlic; 300 g orange juice; 1 pinch salt; 2 tablespoons sugar; very little white pepper

Submitted by kamikazi

"pork fillets in orange sauce. sweat pork with little vegetables and orange juice"

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Ready In:: 30mins
Ingredients:: 9
Serves:: 1-2

ingredients

200 g pork fillets
2 -3 tablespoons cooking oil
1 small chopped onion
1 small diced carrot
1 pinch garlic
300 g orange juice
1 pinch salt
2 tablespoons sugar
very little white pepper

directions

fly the fillets in oil till golden brown.
drain out the oil.
add in onions and garlic and fly till soft.
add vegetables and fly for about 2-4mins
add in the juice, sugar, salt and pepper.
simmer under low heat for about 10-15mins.

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Reviews

This made a great lunch. I used finely sliced pork tenderloin and followed the recipe. I served it with steamed rice. Thanks for sharing such a quick and easy recipe. made for Spring PAC 2012.

CJAY8248