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Pork Fillets With a Honey Glaze

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“simple but tasty pork dish”
READY IN:
2hrs 35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend together the garlic, tomato ketchup, soy sauce and honey.
  2. Marinate pork fillets in this mixture for 2 hours, turning to evenly coat with the marinade.
  3. Preheat oven to 200°C.
  4. Bake pork on a wire rack over a baking dish for 30-35 minutes in oven, basting with remaining marinade.

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