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Pork Roast with Ginger Peach glaze

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“Hope you enjoy as much as I did.”
READY IN:
1hr 40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. combine season salt and thyme, rub on all sides of roast.
  2. Grill over indirect heat or bakes 1 1/2 hours at 350 or until done.
  3. combine preserves, worcestershire sauce, ginger.
  4. coat pork roast with preserves mixture during the last 10 minutes of cooking.

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