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“Quick and easy! Great way to add a twist to your normal pork BBQ”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix up all the ingredients.
  2. Rub on each side of the pork before either grilling or barbequeing.
  3. The rub can be stored in an air tight container.
  4. Meat can be marinated in the rub to add a more intense flavour, if doing this add the salt at the last stage.
  5. When barbequeing sprinkle some of the rub over the hot coals for a smokey flavour.

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