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Pork Sausage and Apple Patties

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“Something different to do with sausage. Makes a very tasty sausage patty with very little effort and simple ingredients. This recipe is from my mother. She made them when I was growing up and I have no idea where the recipe came from.”
READY IN:
55mins
YIELD:
8 patties
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients and form into patties.
  2. Bake, covered, for 30 minutes at 350° F.
  3. Uncover and bake for 10 minutes longer.
  4. Note: If desired, you can slice some additional apples into 1/4 inch thick rings, sprinkle them with a little sugar and bake them at the same time as the patties, covered.
  5. Serve each patty on an apple ring.

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