Pork Soft Tacos

Name: Pork Soft Tacos
Cook time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1 lb ground pork; 1 tablespoon paprika; salt and pepper; 8 flour tortillas; 10 ounces frozen corn, prepared as directed; 2 tablespoons finely chopped cilantro; 1 lime, juice of; 8 ounces monterey jack cheese, shredded

Submitted by MarinesWife

"I love the flavor of corn and lime!"

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Ready In:: 10mins
Ingredients:: 8
Serves:: 4

ingredients

1 lb ground pork
1 tablespoon paprika
salt and pepper
8 flour tortillas
10 ounces frozen corn, prepared as directed
2 tablespoons finely chopped cilantro
1 lime, juice of
8 ounces monterey jack cheese, shredded

directions

Cook the pork and paprika. Season to taste wtih salt and pepper.
Add corn, lime and cilantro. Mix together.
Serve inside tortillas with cheese sprinkled on top.

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Reviews

I felt the pork needed more STUFF...perhaps start by sauteeing onion & garlic in oil. Plus, the pork was so lean it needed some oil in the pan. I skipped the cilantro since i hate the stuff. I would like more lime - or maybe I didn't notice the flavor because i added the aforementioned STUFF? I added a can of diced tomatoes but I think a jar of salsa would be even better. I added about 1tsp chipotle chili powder. It wasn't HOT but added some spice. I love this recipe but love it even more jazzed up a bit! Made for PAC Fall '08.

Elmotoo