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Pork Vermicelli

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“A change from the usual.Prep time includes marinating the pork.”
READY IN:
55mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine pork strips, cornstarch, soy sauce, garlic, and pepper flakes.
  2. Cover and marinate 30 minutes.
  3. Heat oil.
  4. Add pork mixture.
  5. Stir fry 4-5 minutes.
  6. Add celery and red pepper.
  7. Stir fry until almost done.
  8. Add mushrooms and bean sprouts.
  9. Stir fry 3-4 minutes, until mushrooms give off some of their liquid.
  10. Add vermicelli, green onions, and soy sauce.
  11. Stir together until heated through.

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