Pork With Mustard

“An interesting recipe that makes a yummy dinner. Makes 4 large servings.”
READY IN:
50mins
SERVES:
4
YIELD:
6-8 prepared chops
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease baking dish.
  2. Line with pork chops.
  3. Make paste in small bowl with remaining ingredients.
  4. Mix.
  5. Add more liquid or flour to desired consistency.
  6. Spread paste on top of pork chops.
  7. Cover completely with paste.
  8. Bake, uncovered, 45 minutes at 350°F.
  9. Check after 35 minutes, ovens may differ.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: