Pork with Vegetables and Cashews

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Ready In:
47mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • Mix pork, onion and soy sauce in 3-qt casserole.
  • Cover and microwave on medium (50%) until meat is no longer pink, 12 to 15 minutes.
  • Stir every 3 minutes.
  • Stir in salt, pepper, peas and mushrooms.
  • Cover and microwave on medium (50%) 9 minutes.
  • Stir every 3 minutes.
  • Blend cornstarch and water; stir into meat mixture.
  • Stir in pimiento.
  • Cover and microwave on medium (50%) until meat is tender, 9 to 12 minutes, stirring every 3 minutes.
  • Stir in cashews.
  • Cover and let stand 5 minutes.
  • Serve with rice if desired.

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RECIPE SUBMITTED BY

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