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“Easy barbecue, anyone can make it, full of flavor. Perfect for family gatherings, Sunday dinners, school potlucks, etc., DELICIOSSSO!!!”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir sliced pork into hot barbecue sauce. Cook over low heat until pork is hot.
  2. Spoon pork in barbecue sauce into hamburger buns.
  3. Garnish with dill pickles and coleslaw.
  4. Serve immediately.
  5. Barbecue sauce:
  6. Saute onion and garlic in butter in heavy saucepan for 3 to 4 minute or until onion is soft, stirring constantly.
  7. Add remaining ingredients and heat to boiling.
  8. Simmer 5 minute.
  9. Makes 1 1/2 cups sauce.

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