Porridge With Coconut Milk With Caramelized Mango

Name: Porridge With Coconut Milk With Caramelized Mango
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 3 serving(s)
Ingredients: 400 ml coconut milk; 1 teaspoon cinnamon; 1 tablespoon unbleached cane sugar; 1 pinch salt; 4 tablespoons cow milk; 1 tablespoon honey; 1 tablespoon butter; 1 cup instant oats; 1 mango, cut into strips; 3 tablespoons honey; 1 teaspoon butter

Submitted by Chef #1803190782

"Perfect for breakfast"

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photo by Dagmara O.

Ready In:: 13mins
Ingredients:: 11
Serves:: 3

ingredients

400 ml coconut milk
1 teaspoon cinnamon
1 tablespoon unbleached cane sugar
1 pinch salt
4 tablespoons cow milk
1 tablespoon honey
1 tablespoon butter
1 cup instant oats
CARAMELIZED MANGO
1 mango, cut into strips
3 tablespoons honey
1 teaspoon butter

directions

Pour coconut milk, cow milk into the pot, add cinnamon.
Pour oat flakes, according to preferences (I add 3 tbsp).
. Bring to the boil, reduce heat and cook 3-4 minutes.
Take your porridge off the heat, add honey and butter, cover and leave it aside.
Melt butter in a pan, add honey. When it starts to caramelise, add mango and stir about 4 minutes.
Stir Your porridge and put it into the bowls. Serve with mango. Enjoy Your meal!