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Portabella and Asparagus Fajitas

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“Adopted 9/15 Can be done either on a grill, roasted in the oven or under the broiler.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. For fajitas: Marinate portabellos and asparagus in the dressing for 30 minutes.
  2. Grill or roast or broil mushrooms and asparagus until done.
  3. Slice mushrooms.
  4. Serve with tortillas, guacamole, salsa, sour cream and whatever else you like.

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