Portabella Mushrooms With Rarebit Filling
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 large portabella mushrooms
- 1 tablespoon olive oil
- 200 g cheddar cheese, grated
- 1 teaspoon English mustard
- 1 egg, beaten
- 1⁄2 teaspoon vegetarian worcestershire sauce
- 1 pinch cayenne
directions
- Place mushrooms on a baking sheet and drizzle with the olive oil. Grill until done to your liking (I like mine well done).
- Mix all other ingredients and stuff the mushrooms with the mixture.
- Grill until golden and bubbly.
- Serve on top of a green salad.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...