“This can be made with regular white mushrooms as well.”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook onion and green pepper in oil until almost tender.
  2. Add mushrooms and cook until soft.
  3. When vegetables are ready add cheese and heat until just melted.
  4. Fill pita bread with mixture.

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