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Portuguese Yogurt Cake

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“A blender cake. This is an easy cake to make. Batter will be thick in blender. Like a pound cake in texture, little drier. Found this thanks to facebook friend Maria Silva.”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend yogurt and butter; add eggs.
  2. Add sugar.
  3. Add flour and baking powder.
  4. Pour into greased tube pan.
  5. Bake 40 minutes at 375 degrees Fahrenheit.
  6. Dust with sugar; place raspberries on top.

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