Pot Roast Casserole
"Saved recipe. Great for using leftovers."
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 8 ounces fine egg noodles, cooked
- 2 cups pot roast, cooked and chopped
- 2 cups alfredo sauce
- 1 cup sliced mushrooms
- 1⁄4 cup breadcrumbs
directions
- Mix noodles, pot roast, Alfredo sauce and mushrooms in a 2 quart casserole dish.
- Sprinkle with bread crumbs.
- Bake at 350 for 20-30 minutes or until crumbs are golden.
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