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Pot Roast in the Crock Pot

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“I love this recipe because it is so easy and delicious to make.”
READY IN:
8hrs 5mins
SERVES:
8
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Salt and pepper the pot roast.
  2. Add pot roast, soup mix, stock, and vegetables to the crock pot.
  3. Set the crock pot on low for 8 hours or high for 6 hours.
  4. In the last hour of cooking time, mix the butter and flour and add to cooking liquids. This will thicken the gravy.

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