Potato and Macaroni Salad
"I created this recipe because I did not have enough potatoes to make potato salad while camping with a group of friends."
- Ready In:
- 1hr
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
- 5 medium potatoes (cooked & diced)
- 1 cup macaroni noodles (cooked)
- 3 eggs (cooked & chopped)
- 1 medium onion (chopped)
- 1 (8 ounce) jar sweet gherkins, reserving juice (chopped)
- 2 stalks celery
- 1 cup Miracle Whip
- 1 (4 ounce) container sour cream
- mustard seeds
- celery seed
- salt
- pepper
- sugar
directions
- Cook potatoes (drain & dice), cook noodles (drain), and eggs (peel).
- Dice potatoes & put in a large mixing bowl. Add noodles.
- Chop eggs, onion, celery, pickles & mix with potatoes & noodles.
- Add mustard seed, celery seed, salt & pepper to taste.
- In a small bowl combine 1 cup miracle whip, 4 oz. container sour cream.
- Add sugar & pickle juice to taste.
- Pour over potato-noodle mixture.
- Mix well.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am a widow after being married to a wonderful man for 30 years. I have two sons and five grand children. I love cooking, camping, crafting, reading and spending time with my family.
.jpg)
