Potato and Sausage Bake

“Taken from a Healthy Meals in Minutes card”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Spray a 9in square baking pan with cooking spray.
  3. In a med skillet over med heat, cook sausage until no longer pink, about 5 minutes.
  4. Place on paper towels to drain.
  5. Spoon sausage into prepared pan.
  6. Top with pepper and garlic, sprinkle with 1/2 of oregano and onion flakes.
  7. Place potatoes in a single layer over pepper.
  8. Pour wine or broth over potatoes.
  9. Sprinkle with paprika and remaining oregano and onion.
  10. Bake until potatoes are tender, about 1 hour.

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