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Potato-Apple-Ham Skillet

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“A hearty breakfast or light supper. Perfect for fall.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Press thawed potatoes between paper towel to remove moisture; set aside.
  2. In a 10-inch ovenproof skillet, combine apple, onion, water, and sage; bring to boiling; reduce heat; cook uncovered, over medium-high heat until onion is tender; remove from heat.
  3. Stir in potatoes and ham.
  4. In medium bowl, combine milk, eggs, cheese and salt; pour into skillet over potato mixture; do not stir.
  5. Bake, uncovered, in a 350°F oven for 30-35 minutes or just until center appears set.

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