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Potato Cakes IV

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“This was one of my favourite foods when I was young. My Mom did most of the cooking, but when it came to potato pancakes it was my Dad that made them. Great with jam. When I saw your message I called my Dad and asked him how there made, off course he didn't give me any measurements. Guess what's for supper tonight?”
READY IN:
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

  • to taste potato, grated
  • to taste egg
  • to taste flour, a small amount to absorb moisture
  • to taste salt

Directions

  1. Mix together.
  2. Heat frying pan, use vegetable oil.
  3. Spoon in above mixture and cook

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