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“By Paula Dean”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350*.
  2. Spread mashed potatoes evenly on bottom of casserole dish.
  3. Layer sour cream on top and sprinkle house seasoning.
  4. Saute onion and bell pepper in butter and lyer over sour cream.
  5. Slice potatoes and lyer over bell pepper.
  6. Sprinkle more house seasoning and top with cheese.
  7. Bake about 25 minues.
  8. Remove and crumble bacon on top.

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