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“A nice snack to eat when your kids come back from a hard day at school”
READY IN:
1hr 15mins
SERVES:
14-18
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil potatos in boiling water for 15-30 minutes or until the potatoes are soft on the inside.
  2. Then mash potatoes into a big bowl and add salt.
  3. Then take about a tablespoon and a half of potatoes in your hand and flatten.
  4. Then sprinkle some cheese on the potato that is in ur hand and then shape in your hand.
  5. Then roll the potato cheese ball in the egg and then into the bread crumbs.
  6. Next put oil in a pan and let the oil warm, then put the potato cheese balls in there and let them cook.
  7. Enjoy warm! ;D.

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