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Potato Cheese Soup

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“Another crockpot recipe!!! I like this recipe because the morning prep time is limited. I stir in the cheese right when I get home and it gives me time to get changed and set the table, or go for an evening workout.”
READY IN:
11hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine potatoes, broth, onion powder, garlic, and pepper.
  2. Cover; cook on low-heat setting 9-11 hours or on high-heat setting 4- 4 1/2 hours in a crockpot.
  3. Stir cheese and milk into soup.
  4. Cover; cook on low heat setting 1 hour more or on high heat setting 30 minutes more.
  5. If desired, mash potatoes slightly just before serving.

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