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Potato Chip Cookies

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“I know these sound REALLY STRANGE, but they are good! Try it :)”
READY IN:
27mins
YIELD:
4-5 Dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Cream butter and margarine well.
  3. Add sugar and vanilla and beat until light and fluffy.
  4. Gradually add flour and mix well.
  5. Stir in the crushed potato chips.
  6. Drop by teaspoonful onto ungreased cookie sheets about 2" apart.
  7. Flatten with a fork dipped in confectioner's sugar.
  8. Bake for 10 to 12 minutes.
  9. When warm, dust with confectioner's sugar.
  10. When completely cool, dust again.

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