Potato Hash

Name: Potato Hash
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 serving(s)
Ingredients: 4 tablespoons olive oil; 2 red bell pepper, diced; 2 red onion, thinly sliced; 8 stalks celery, sliced; 2 teaspoons paprika; 6 teaspoons minced thyme leaves (or 1/2 tsp dried thyme); 8 tablespoons minced parsley; 4 to taste salt and pepper; 4 -8 russet potato, cut into 1/2 inch cubes, patted dry; 4 cups chicken broth or 4 cups vegetable broth

Submitted by PanNan

"A quick and delicious potato dish. Great for a weeknight meal. This dish goes very well with the Succulent Roasted Game Hens in a Jiffy recipe. Note to World Tour participants - this dish, the ingredients, and the cooking method, are typical for the Southwest U.S. region. If you add some hot peppers, it will also be typical for U.S./Mexico border cooking."

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photo by mommyluvs2cook

Ready In:: 30mins
Ingredients:: 10
Serves:: 8

ingredients

4 tablespoons olive oil
2 red bell pepper, diced
2 red onion, thinly sliced
8 stalks celery, sliced
2 teaspoons paprika
6 teaspoons minced thyme leaves (or 1/2 tsp dried thyme)
8 tablespoons minced parsley
4 to taste salt and pepper
4 -8 russet potato, cut into 1/2 inch cubes, patted dry
4 cups chicken broth or 4 cups vegetable broth

directions

Heat oil in heavy skillet over high heat.
Add bell pepper, onion and celery.
Cook, stirring often, until soft, about 5 minutes.
Add paprika, thyme, parsley, salt and pepper to taste.
Stir in potato.
Add broth; heat to boiling.
Lower heat to simmer; partially cover pan.
Cook, turning occasionally, until potato is tender, about 10 minutes.
Keep warm until ready to serve.

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Reviews

This potato dish was very yummy and easy to make. I used fresh thyme which gives great flavor as well as aroma. The potatoes were tender and well seasoned. I served this with roast chicken and broccoli. Thanks for sharing your recipe.

Annalisa
Super Potatoes!!!!! Easy and very good blend of flavors....Had with butterflied pork chops on the grill and broccoli, and the leftovers were great re-fried for breakfast the next morning....TY PanNan for one I will make again!

LAURIE
Very good! A great recipe to get creative with. Put a fried egg on top :)

mommyluvs2cook
Wonderful! I really enjoyed this potato dish. Quick and easy with great flavors. Made as written. Thanks for sharing. Made for ZWT7-Switzerland.

CJAY8248
Gosh! What a simple yet delicious dish! The seasonings were perfect and it tasted even better the next day! No subs made, fantastic as is! Made for ZWT 7 (The Hot Pink Ladies)

KristinV