Potato, Meat & Vegetable

“This is a great recipe for the BBQ. We have enjoyed it over the years. I am not a pepper person, but this was great.”
READY IN:
1hr 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. This is for the BBQ.
  2. In tin-foil wrap (you may need two pieces folded together):.
  3. Slice the potatoes.
  4. Slice the onions.
  5. Dice the pepper.
  6. Slice the kielbasa.
  7. Mix it all together.
  8. Add a few pads of butter and then add garlic powder and onion salt to your liking.
  9. Wrap.
  10. Put on the BBQ about 25 minutes on each side.
  11. Poke with fork to see if done.

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