“Great idea for leftover mashed potatoes. We love this for breakfast with eggs and bacon. Also yummy with applesauce.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix potatoes, flour and egg.
  2. Make into patties.
  3. Fry in margarine or butter until golden brown on each side.
  4. Serve warm.

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